Bar Food Menu

Hot…

Rump steak sandwich
Sundried tomato mayonnaise and rocket served with hand cut chips

8.95

French Onion Soup
baked under a Gruyère and Wensleydale cheese crouton

5.95

Aldwark Arms rump burger
Bacon and Mrs Bells blue cheese or Swaledale cheddar, hand cut chips and rocket salad

9.95

(V) Omelette of Spring Onion, Chive and Nettle
Lincolnshire Poacher, chips and a broad bean salad

9.50

Warm Asparagus
Crispy fried hen’s egg and pea shoot salad with homemade salad cream and chorizo sausage

6.95/
13.50

Soup of the Day
rosemary croûtons and homemade bread

4.95

Colds and sandwiches…

Smoked Salmon plate
Buttered brown bread, lemon, capers and shallots, watercress

6.95/
12.95

Cold Beef sandwich
Yorkshire pickle and watercress served with a shallot, honey and mustard salad and Henderson's relish

6.50

Ploughmans lunch
Two cheeses, pâte and “The Arms” corned beef with home made bread, pickled onions and chutney

7.95

Aldwark BLT
Iceburg lettuce and mayonnaise served with hand cut chips

8.50

Cheddar Cheese Sandwich
Shallot chutney and tomatoes served with a walnut salad

6.50

Side Orders
Hand-cut chips with aïoli • Herb and shallot salad with honey and mustard dressing • Timothy Taylor battered onion rings
All 2.95